デッドウッドディスティリングカンパニーDeadwood Distilling Company

Deadwood Distilling Company is a craft distillery located in the heart of historic Deadwood, South Dakota, opened in the summer of 2017. The distillery was founded by Michael Ballard and Todd Phillips and is situated at 645 Main Street in a town famous for its Wild West heritage and gold rush history. The operation blends local character with small-batch production, offering visitors a taste of South Dakota spirits in one of the region's most storied settings.

The distillery produces a range of handcrafted spirits including bourbon, rye whiskey, and moonshine, alongside specialty seasonal releases. Their whiskey lineup draws on locally sourced grains and traditional distilling methods, with expressions ranging from 70 to 120 proof. Visitors to the tasting room receive complimentary samples and can explore the full portfolio, which also includes 13 flavors of moonshine in mason jars and Southern-style cream liqueurs.

Deadwood Distilling Company is operated under the Full Throttle Distillery umbrella, which also runs distilling operations in Tennessee. The Deadwood location has become a fixture on the local tourism circuit, drawing riders, outdoor enthusiasts, and history buffs who visit the Black Hills region. The distillery's aesthetic is firmly rooted in the mythology of Deadwood—outlaws, gamblers, and prospectors—and this narrative informs the brand identity across its product line.

The facility offers both bottle sales and on-site tasting experiences, contributing to Deadwood's identity as a craft beverage destination in the Northern Plains.